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Line Cook
Job description
Hospital is now hiring for thier Food Service Department. Line Cook, must have 1 year of professional experience.
Overview of Responsibilities
- Full Ticket Service Line - need to be able to work in a fast paced environment
- Feeding 60-400 people per day (higher volume at some of the bigger hospitals, Auburn generally is on the lower end in that regard
- Preparing meals for both the in-patient and retail cafeterias. casual dining, but need to be able to adhere to dietary structures and guidelines
Pay: $19-27/hr
Must have Food Handlers card
Schedule: M-F 11:30a-8p (rotating weekends)
Benefits:
Multiple plan options for Medical/Vision/Dental Benefits + Paid Sick Leave (1 hour of Sick Leave per 30 hours
worked), and a 401k after 6 months offered by Medix.