A large Hospitals Nutrition Services Department is looking for food service workers to provide support to there retail cafeteria's dish-washing, trayline and cafe operations in Tacoma.

Overview of Responsibilities

• Primarily needed in a dish washing capacity, cleaning trays, loading dishwasher, ect
• Responsibilities vary - primarily responsible for supporting the retail cafeteria specifically - this could include cashiering , acting as a barista, serving, ect
• Preparing meals for both the in-patient and retail cafeterias. casual dining, but need to be able to work in a fast paced environment
• Running Trays to Patient Floors

Shifts:

Candidates need to be able to work both AM/PM Shifts. Below our possible shifts they may be scheduled for. All Schedules are Mon-Fri w/ A rotating weekend day every two weeks

5:00am-1:30p

7:30a-4:00p

9:00a-530p

11:30a-800p

1:00p-9:30p